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Dickinson Magazine: Fall 2016

Dickinson Magazine Cover Fall 2016Fertile Ground 

Dickinson’s food studies certificate program asks new questions with a classic liberal-arts twist. Get a peek into the conversation that occurred when we brought some of the program’s founding faculty around the table for a meal at the College Farm.

Read the cover story about Dickinson's food studies certificate program.

Read the on Issuu.com.


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